Creston meals
May 11-15
Menu subject to change.
Reservations are required the day before. Call 641-782-2447.
Monday: pork loin, brown gravy, garlic whipped potatoes, club spinach, wheat roll, pineapple tidbits.
Tuesday: turkey with gravy, baked sweet potato, seasoned peas, wheat bread, fresh banana.
Wednesday: marinara chicken, oven roasted potatoes, Brussel sprouts with cheese, multigrain bread, Mandarin oranges.
Thursday: roast beef, brown gravy, whipped potatoes, California vegetables, multigrain bread.
Friday: hamburger patty, baked beans, confetti coleslaw, hamburger bun, hot spiced fruit.
All meals are served with 2 percent or skim milk and coffee.