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Summer lunches


Monday: hot dog, bun, green beans, pears.

Tuesday: pizza, peas and carrots, peaches, peanut butter sandwich.

Wednesday: hamburger, bun, baby carrots, applesauce.

Thursday: closed.

All meals are served with skim, 1 percent or chocolate milk. Water available upon request. Served 11:30 a.m. to 12:30 p.m.

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Southwest Valley

Monday: crispitos, green beans.

Tuesday: mandarin orange chicken, rice, broccoli.

Wednesday: country fried steak, mashed potatoes, peas.

Thursday: closed.

Friday: pizza, breadstick, carrots.

All meals are served with fruit and milk. Served 11:30 a.m. to 12:30 p.m.

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