Menu subject to change.
Reservations are required the day before. Call 641-782-2447.
Monday: sausage with onions and peppers, roasted sweet potatoes, broccoli, multigrain bread, apricots.
Tuesday: hamburger patty, ketchup, mustard, lettuce, tomato, mixed cabbage with carrots, baked beans, wheat hamburger bun, carnival cookie.
Wednesday: roast beef, brown gravy, whipped potatoes, green peas, wheat roll, birthday cake.
Thursday: ham and white beans, green beans, glazed baby carrots, cornbread, tropical fruit.
Friday: honey baked chicken, whipped potatoes with gravy, green peas, dinner roll, apple pie.