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Community

Congregate meals

Sept. 10-14

Menu subject to change.

Reservations are required the day before. Call 641-782-2447.

Monday: chicken and dumplings, stewed tomatoes, cauliflower, multigrain bread, chocolate chip cookie.

Tuesday: pork loin, pork gravy, whipped potatoes, broccoli, multigrain bread, sliced pears.

Wednesday: roast beef, brown gravy, mashed red potatoes, carrots, wheat roll, birthday cake.

Thursday: baked chicken breast, blackberry BBQ sauce, whole kernel corn, baked sweet potato, wheat roll, fresh fruit.

Friday: hamburger patty, lettuce, tomato, ketchup, mustard, potato salad, baked beans, wheat hamburger bun, hot spiced apples.

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