Creston
Monday: corn dog, glazed carrots, applesauce, bread and butter sandwich.
Tuesday: macaroni and cheese, lil' smokies, steamed peas, fruit cocktail.
Wednesday: cook's choice.
Thursday: cook's choice.
Friday: cook's choice.
All meals are served with skim, 1 percent or chocolate milk.
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Southwest Valley
Monday: cook's choice.
Tuesday: chicken nuggets, mashed potatoes, broccoli.
Wednesday: BBQ beef sandwich, baked beans, potato salad.
Thursday: cook's choice at high school; elementary students bring own lunch for picnic.
Friday: no lunch - last day of school.
All meals are served with fruit, fresh fruit, lettuce salad and milk.