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School lunches


Monday: meatball sub with marinara and mozzarella cheese, french fries, raisins.

Tuesday: heart shaped chicken nuggets, carrots, dip, rosy applesauce, frosted cookie.

Wednesday: no school.

Thursday: crispito, salsa, strawberry yogurt, steamed corn, cherry crisp, bread and butter sandwich.

Friday: tuna casserole, steamed peas, mandarin oranges.

All meals are served with skim, 1 percent or chocolate milk.

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Southwest Valley

Monday: mandarin orange chicken, seasoned rice, broccoli, pasta salad.

Tuesday: beef and noodles, mashed potatoes, green beans.

Wednesday: grilled cheese, tomato soup, crackers, Valentine cookie.

Thursday: breaded loin, baked beans, tomatoes, pickles, onions.

Friday: no school.

All meals are served with fruit, fresh fruit, lettuce salad and milk.

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