Creston
Monday: pork tenderloin sandwich, potato wedges, fruit cocktail.
Tuesday: chicken fajita, tortilla, green and red peppers, black bean salsa, fresh orange smiles.
Wednesday: chicken nuggets, green beans, fresh fruit, bread and butter sandwich.
Thursday: salisbury steak, mashed potatoes, gravy, warm spiced peaches, homemade roll.
Friday: chili cheese dog, bun, peas and carrots, fresh kiwi, broccoli, dip, cookie.
All meals are served with skim, 1 percent or chocolate milk.
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Southwest Valley
Monday: beef stroganoff, green beans, bread stick.
Tuesday: soup bar, crackers, carrots, pasta salad.
Wednesday: mini corndogs, baked beans, potato salad.
Thursday: chicken nuggets, mashed potatoes, spinach salad.
Friday: hamburger, french fries, pickles, onions, tomatoes.
All meals are served with fruit, fresh fruit, lettuce salad and milk.