Monday: no school - professional development.
Tuesday: hamburger sandwich, glazed carrots, applesauce.
Wednesday: chicken and noodles, mashed potatoes, mandarin oranges, homemade roll.
Thursday: nachos with ground beef, tortilla chips, refried beans, cherry crisp.
Friday: chicken nuggets, lettuce salad, dressing, fresh apple wedges, bread and butter sandwich.
All meals are served with skim, 1 percent or chocolate milk.
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Monday: mandarin orange chicken, seasoned rice, broccoli.
Tuesday: breaded loin, tator tots, tomatoes, pickle, onion.
Wednesday: taco potatoes, corn, nacho chips, taco bean dip.
Thursday: Philly steak sandwich, potato wedges, carrot sticks.
Friday: no school.
All meals are served with fruit, fresh fruit, lettuce salad and milk.