Creston
Monday: pizza, steamed corn, pears, bread and butter sandwich.
Tuesday: hamburger, baked beans, peaches, baked chips.
Wednesday: chicken nuggets, green beans, strawberries.
Thursday: crispito with cheese, broccoli with dip, orange smiles, jelly sandwich.
Friday: mac and cheese, lil' smokies, glazed carrots, fruit cocktail.
All meals are served with skim, 1 percent or chocolate milk.
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Orient-Macksburg
Monday: Chinese chicken, rice, onions, peppers, cooked carrots, cinnamon apple slices.
Tuesday: scalloped potatoes and ham, cauliflower, lettuce, dinner roll, rosy applesauce.
Wednesday: chili, cinnamon roll, cucumber slices, pineapple.
Thursday: chicken and noodles, mashed potatoes, baby carrots, banana, bread and butter (HS).
Friday: hamburger, baked beans, fresh broccoli, grapes.
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Southwest Valley
Monday: cook's choice.
Tuesday: crispitos, peas, marinated bean salad, tomatoes.
Wednesday: Mr. Ribb, potato wedges, pickle, onion.
Thursday: chicken noodles, mashed potatoes, seasoned stuffing, spinach salad.
Friday: pizza, corn, carrot sticks, bread stick.
All meals are served with lettuce, fruit, fresh fruit and milk.