Creston
Monday: fajita chicken, cheese, tortilla, glazed carrots, mandarin oranges.
Tuesday: chicken casserole, steamed broccoli, mixed fruit, bread and butter sandwich.
Wednesday: breaded chicken patty sandwich, potato rounds, peaches.
Thursday: spaghetti with meat sauce, lettuce salad, warm cinnamon apples, bread stick.
Friday: hot dog on a bun, green beans, fresh grapes.
All meals are served with skim, 1 percent or chocolate milk.
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Southwest Valley
Monday: crispitos, marinated bean salad, broccoli.
Tuesday: chili, crackers, carrots, cinnamon roll.
Wednesday: grilled cheese sandwich, lil sausage smokies, tomato soup.
Thursday: chicken nuggets, mashed potatoes, green beans.
Friday: hamburger, french fries, tomatoes, pickles, onions.
All meals are served with lettuce, fruit, fresh fruit, bread slice and milk.