March 28, 2024

Congregate meals

Creston meals

Dec. 1-5

Menu subject to change.

Reservations are required the day before. Call 641-782-2447.

Monday: potato crunch fish, oven roasted potatoes, mixed vegetables, dinner roll with margarine, applesauce cake.

Tuesday: meatball stroganoff, broccoli, glazed carrots, wheat bread with margarine, fresh fruit.

Wednesday: honey mustard chicken breast, scalloped potatoes, spinach, wheat roll with margarine, fruited gelatin.

Thursday: roast beef with gravy, whipped potatoes, Harvard beets, wheat berry bread with margarine, fruit cocktail.

Friday: spaghetti with meat sauce, Italian blend vegetables, spinach side salad with dressing, bread stick/margarine, Mandarin oranges.

All meals are served with 2 percent or skim milk and coffee.